Oreo Truffles

Am I the last person in the world to eat/know how to make these?  Dangerously delicious and dangerously easy.

1 package Oreos
1 8 oz. package cream cheese, softened
Almond bark

Crush the Oreos. (food processor is much easier and you'll want a fine, consistent crumb)
Stir cream cheese into crushed cookies. (Use your hands to combine it, trust me).
Roll cookie mixture into 1" balls, place on cookie sheet.
Freeze for 10 minutes or put in fridge.
While the balls are hardening, melt the Almond bark, half the package at a time. (Do this according to package directions).
Dip cookie balls into melted almond bark (I use a spoon) & put back on the cookie sheet.
If you feel so inclined, drizzle melted chocolate (chocolate bark, chocolate chips nuked with a little cream) or sprinkle with crushed Oreos.

There are SO many variations to this! PB Oreos with chocolate outer, mint Oreos + peppermint extract added to the almond bark, etc.

I like to keep them in the fridge and eat them out of the fridge (if stored overnight keep them in the fridge bc of the cream cheese).

Try not to eat less than 17.